罗莎（莉西亚·玛格丽塔 Licia Maglietta 饰）是一个平凡的家庭主妇，君岛每天照顾着丈夫和孩子的生活起居，君岛没有任何的个人空间和爱好。罗莎实在是太平凡了，平凡的丈夫和孩子都丝毫没有将她放在眼里，在一场全家旅行中，罗莎竟然被家人们遗忘在了高速公路上。然而，乐观开朗的罗莎并没有自暴自弃，而是决定展开一场一个人的旅行。身无分文的罗莎靠着搭便车来到了威尼斯，在那里的一间花店里，罗莎找到了一份工作。实际上，没有尽头的繁杂家务和家人的漠视早已经让罗莎感到疲惫不堪，此次的“节外生枝”让罗莎再一次感受到了自由与喜悦。就在罗莎如鱼得水之际，丈夫和孩子再度出现在了她的身边。
回复 :伟大的功夫大师霍元甲在拜师学艺之际不小心误入了时光隧道，从清朝穿越到了现代。物换星移之中，困惑而又迷惘的霍元甲遇见了阿国、小胖子和阿国等善良的孩子们。在孩子们的帮助下，霍元甲逃脱了来自秘密探员的追捕，不仅如此，阿国还将霍元甲带回了家。让霍元甲感到震惊的是，阿国的爷爷竟然是精武门的第五代传人，而精武门的创始人正是霍元甲本人，而霍元甲穿越时空之前，还尚未创立精武门。在小燕的哥哥的帮助下，霍元甲重新找到了时光隧道的入口，然而在误打误撞之中，阿国和小胖亦随着时光隧道返回了清朝。利用现代世界里的种种机能，阿国和小胖在比武场上挫败了敌人嚣张的气焰。
回复 :朱莉·哈特回归执导，格蕾丝·万德沃尔回归主演，迈克尔·潘操刀续集影片的原创音乐，哈特与约旦·霍洛维茨共同操刀剧本。续集影片将围绕星星女孩进入一个更大的充满了音乐、梦想和可能性的世界展开。瑟曼将饰演洛葛仙妮·马特尔，星星女孩在她的旅途中遇到了马特尔，并对其非常欣赏。
回复 :Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.【India】George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.【Senegal】George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.【Cuba】In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
